Wednesday, 16 December 2009

Tuna Feast by Chef Takenori Noguchi at Kira restaurant - Altira Macau

Date : 19th December, 2009
Time : 7pm
Cost : MOP$800 per person
Tel : 8803 6633

Whole Blue Fin Tina freshly flown in from Tsukiji.

Chef Takenori Noguchi meticulously selects only the finest ingredients imported directly from Japan for his exceptional selection of authentic fare. And now he would like to recommend the Whole Blue Fin Tuna freshly flown in from Tsukiji.